Whole grains and vegetables.
A source of “slow” carbohydrates and fiber.
Easy to cook.
All the necessary ingredients are inside, just add a broth.
Suitable for children.
Free of dyes, flavorings, GMOs or hot spices.
Spelt soup with mushrooms and vegetables |
Spelt soup with quinoa and vegetables |
Barley soup with tomatoes and herbs |
Green and brown buckwheat soup |